TY  - BOOK
AU  - McWilliams, Margaret
TI  - Fundamentals of meal management / 
SN  - 9789810698874
U1  - 642 
PY  - 2009///]
CY  - Singapore : 
PB  - Pearson, 
KW  - Food service
KW  - Table setting and decorations
KW  - Waiters and waitresses
N1  - Includes bibliographical references and index
ER  -