| 000 | 00926nam a2200265Ia 4500 | ||
|---|---|---|---|
| 005 | 20231117131422.0 | ||
| 008 | 210609s9999||||xx |||||||||||||| ||und|| | ||
| 020 | _a971301166x | ||
| 040 |
_cAir Link International Aviation College _aAir Link International Aviation College |
||
| 082 |
_a642 _bC57i |
||
| 100 | _aClaudio, Virginio S. [and] Joves, Lourdes S. | ||
| 245 | 0 |
_aMeal management and table service / _cVirginia S. Claudio [and] Lourdes S. Joves |
|
| 250 |
_aFirst Edition for the Millennium _b2001 |
||
| 264 | 1 |
_aManila : _bMerriam & Webster, _c[2001] |
|
| 264 | 4 | _c©2001 | |
| 300 |
_aviii, 347 pages : _billustrated ; _c26 cm. |
||
| 336 |
_2rdacontent _atext _btxt |
||
| 337 |
_2rdamedia _aunmediated _bn |
||
| 338 |
_2rdacarrier _asheet _bnb |
||
| 500 | _aIncludes index | ||
| 650 | _aFood service | ||
| 650 | _aTable setting and decorations | ||
| 650 | _aWaiters and waitresses | ||
| 942 |
_cBK _2ddc |
||
| 999 |
_c1633 _d1633 |
||