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| 005 | 20220913153358.0 | ||
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| 020 | _a075064480x | ||
| 040 |
_cAir Link International Aviation College _aAir Link International Aviation College |
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| 082 |
_a647.95068 _bSt8 |
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| 245 | 0 | _aStrategic questions in food and beverage management | |
| 264 | 1 |
_aOxford : _bButterworth-Heinemann, _c[2000] |
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| 300 |
_ax, 250 pages ; _c23 cm. |
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| 336 |
_2rdacontent _atext _btxt |
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| 337 |
_2rdamedia _aunmediated _bn |
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| 338 |
_2rdacarrier _asheet _bnb |
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| 490 | _aThe hospitality, leisure and tourism series | ||
| 504 | _aIncldues bibliographical references and index | ||
| 650 | _aFood service--administration | ||
| 650 | _aManagement | ||
| 700 | _aWood, Roy C. | ||
| 942 |
_cBK _2ddc |
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| 999 |
_c1702 _d1702 |
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