Guasch, Juan Martin ; De Gracia, Erlinda H. [and] Esgra, Cerila B.

Introduction to hotel and restaurant management / Juan Martin Guasch...[and two others] - 274 pages : illustrated ; 21 cm.

Includes bibliographical references

9789717251486


Food service--Administration
Hotels and motels--Administration
Management

910.46068 / G93h