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Principles of management for the hospitality industry / Dana Tesone

By: Tesone, DanaMaterial type: Text

TextPublisher: Amsterdam : Elsevier, [2010]Copyright date: ©2010Description: ix, 404 pages : illustrated ; 23 cmContent type: text Media type: unmediated Carrier type: sheet ISBN: 9781856177993Subject(s): Management | Hospitality industryDDC classification: 647.94068

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Item type	Current library	Collection	Call number	Status	Date due	Barcode
Book	Capt. Geronimo Amurao Learning Resource Center General Collection	BSTM	647.94068 T28p 2010 (Browse shelf (Opens below))	Available		002157

Includes glossary and index.

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Principles of management for the hospitality industry / Dana Tesone