Meal management and table service / Virginia S. Claudio [and] Lourdes S. Joves

By: Claudio, Virginio S. [and] Joves, Lourdes SMaterial type: TextTextPublisher: Manila : Merriam & Webster, [2001]Copyright date: ©2001Edition: First Edition for the Millennium 2001Description: viii, 347 pages : illustrated ; 26 cmContent type: text Media type: unmediated Carrier type: sheet ISBN: 971301166xSubject(s): Food service | Table setting and decorations | Waiters and waitressesDDC classification: 642
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Item type Current library Collection Call number Status Date due Barcode
Book Book Capt. Geronimo Amurao Learning Resource Center
General Collection 		BSTM 642 C57i 2001 (Browse shelf (Opens below)) Available 002643
Book Book Capt. Geronimo Amurao Learning Resource Center
General Collection 		BSTM 642 C57i 2001 (Browse shelf (Opens below)) Available 002642
Book Book Capt. Geronimo Amurao Learning Resource Center
General Collection 		BSTM 642 C57i 2001 (Browse shelf (Opens below)) Available 002644

Includes index

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