Cost and materials management : in the food service industry / Amelia S. Roldan
Material type: TextPublisher: Parañaque City : AR Skills Development and Management Services, 2007Copyright date: ©2007Description: 184 pages : illustrated ; 25 cmContent type: text Media type: unmediated Carrier type: sheet ISBN: 9789719213796Subject(s): Cooking | Food service | Food service--administrationDDC classification: 642.068Item type | Current library | Collection | Call number | Status | Date due | Barcode |
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Book | Capt. Geronimo Amurao Learning Resource Center General Collection | BSTM | 642.068 R64 2007 (Browse shelf (Opens below)) | Available | 002640 |
Includes bibliographical references
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