Your search returned 8 results.

1.
Operating & managing a hotel & restaurant business / Amelia S. Roldan

by Roldan, Amelia S.

Edition: Revised Edition, 2007Material type: Text Text Publisher: Parañaque City : AR Skills Development and Management Services, 2007Copyright date: ©2007Availability: Items available for loan: Capt. Geronimo Amurao Learning Resource Center (1). Location(s): General Collection Call number: 647.95068 R64o 2007.

2.
Accounting for hotels and restaurants : a user perspective / Ma. Elenita B. Cabrera

by Cabrera, Elenita Balatbat.

Edition: 2007 Edition Material type: Text Text Publisher: Manila : GIC Enterprises & Co., [2007]Copyright date: ©2007Availability: Items available for loan: Capt. Geronimo Amurao Learning Resource Center (1). Location(s): General Collection Call number: 657.837681063 C11a 2007.

3.
Introduction to hotel and restaurant management / Juan Martin Guasch...[and two others]

by Guasch, Juan Martin ; De Gracia, Erlinda H. [and] Esgra, Cerila B.

Material type: Text Text Publisher: Pateros, Manila : Grandwater Publications, [2008]Copyright date: ©2008Availability: Items available for loan: Capt. Geronimo Amurao Learning Resource Center (2). Location(s): General Collection Call number: 910.46068 G93h 2008.

4.
The business of hotels / S. Medlik and H. Ingram

by Medlik, S. and Ingram, H.

Edition: Fourth Edition.Material type: Text Text Publisher: Oxford : Butterworth-Heinemann, [2000]Copyright date: ©2000Availability: Items available for loan: Capt. Geronimo Amurao Learning Resource Center (1). Location(s): General Collection Call number: 910.46068 M46b 2000.

5.
Hospitality financial management / M.C. Metti

by Metti, M. C.

Material type: Text Text Publisher: New Delhi : Anmol Publications, [2008]Copyright date: ©2008Availability: Items available for loan: Capt. Geronimo Amurao Learning Resource Center (1). Location(s): General Collection Call number: 658.159 M56h 2008.

6.
Hospitality retail management : a unit manager's guide / Conrad Lashley

by Lashley, Conrad.

Series: Hospitality retail managementMaterial type: Text Text Publisher: Oxford : Butterworth-Heinemann, [2000]Copyright date: ©2000Availability: Items available for loan: Capt. Geronimo Amurao Learning Resource Center (2). Location(s): General Collection Call number: 910.460682 L33h 2000.

7.
Developing hospitality properties and facilities

by Ransley, Josef [and] Ingram, Hadyn [Editor].

Material type: Text Text Publisher: Oxford : Butterworth-Heinemann, [2000]Copyright date: ©2000Availability: Items available for loan: Capt. Geronimo Amurao Learning Resource Center (2). Location(s): General Collection Call number: 910.460682 D49 2000.

8.
Hospitality basic accounting : made easy / Susan Ballada ... [and two others]

by Ballada, Susan ; Ballada, Win ; Del Mundo, Dr. Galicano.

Edition: Second EditionMaterial type: Text Text Publisher: [Manila] : Damdane Publishers, [2010]Copyright date: ©2010Availability: Items available for loan: Capt. Geronimo Amurao Learning Resource Center (2). Location(s): General Collection Call number: 657.837681063 B21h 2010.