Your search returned 3 results.

1.
Principles of bar service operations / Joseph Linford A. Ditan

by Ditan, Joseph Linford A.

Material type: Text Text Publisher: Mandaluyong City : National Book Store, [2007]Copyright date: ©2007Availability: Items available for loan: Capt. Geronimo Amurao Learning Resource Center (1). Location(s): General Collection Call number: 641.2 D63p 2007.

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2.
Beverage knowledge : an introduction to bar operation / Ma. Corazon R. Reyes

by Trinidad, Ma. Cristina Q | Reyes, Ma. Corazon R. [Consultant].

Material type: Text Text Publisher: Manila : Mindshapers Co. Inc., [2009]Copyright date: ©2009Availability: Items available for loan: Capt. Geronimo Amurao Learning Resource Center (1). Location(s): General Collection Call number: 641.2 T73b 2009.

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3.
Competency-based learning guide in beverage management / Liza J. Guggenheim [and] Mary Anne R. Tumanan

by Guggenheim, Liza Jacob [and] Tumanan, Mary Anne Ramos.

Material type: Text Text Publisher: Quezon City : C&E Publishing, [2007]Copyright date: ©2007Availability: Items available for loan: Capt. Geronimo Amurao Learning Resource Center (1). Location(s): General Collection Call number: 641.2 G93c 2007.

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